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Added Value

JBS Argentina’s aim is to develop, produce, and market meat food with a high added value, that is healthy, safe, and tasty, meant both for final consumers and big companies in the food industry.

JBS Argentina’s innovation in terms of its products, such as the IQF (Individual Quick Frozen) Technology –incorporated to promote the development of a new generation of cooked meat with a higher added value-, generates a greater efficiency in the food production industry.

JBS Argentina conducts, like the most important food companies around the world, the most complete and strict quality and sanitary controls, that begin with the animal’s traceability, and continue along the whole industrial process, all the way up to the final packaging segment.